About the Project
Academic outreach is a two-way communication channel to help connect the stakeholders and the researchers to serve the community at the local, state, and/or national level. Extension and outreach activities will be conducted to help producers and industry stakeholders make their operations profitable and sustainable. To that end, in the first year, broiler producers across the country will be surveyed to determine how they are currently managing various challenges (environmental, nutritional, welfare, disease prevention, production quality) under ABR conditions. This will be accomplished through participation of extension educators, producer organizations, and stakeholders. Survey data will be analyzed to determine common practices, their effectiveness, and economic viability. Results will be used to identify areas for improvement and discussed with the research and education teams to develop a comprehensive outreach program.
Publications
As our publications related to this goal are produced, we will include them on this page.
Team Members
Indu Upadhyaya, Team Leader |
University of Connecticut | Food Safety Extension Educator | indu.upadhyaya@uconn.edu |
Gregory Martin | The Pennsylvania State University | Extension Educator | gpm10@psu.edu |
John Boney | The Pennsylvania State University | Assistant Professor | jxb2002@psu.edu |
Michael Czarick | University of Georgia | Agricultural Engineer | mczarick@uga.edu |
Brian Fairchild | University of Georgia | Professor | brianf@uga.edu |
Anne Fanatico | Appalachian State University | Associate Professor | fanaticoac@appstate.edu |
Johnathan Moyle | University of Maryland | Senior Agent, Poultry Extension Specialist | jmoyle@umd.edu |
Wayne Martin | University of Minnesota | Extension Educator | marti067@umn.edu |
Anup Kollanoor Johny | University of Minnesota | Associate Professor | anupjohn@umn.edu |